Our Menu
Wednesday to Saturday the Kitchen is closed from 3pm to 5pm.
Main
Corner Beignets
$10.00
Traditional French/Nola doughnuts, powdered sugar, creme-anglaise and fresh berries
The Classic Breakfast *
$8.00
2 eggs any style with homefries, butter on all toast | Add bacon, sausage or ham +$5
Portuguese Egg Sandwich *
$13.00
Chorizo, Sao Jorge cheese, farm fresh eggs, on a Portuguese roll, with home fries
Dark Chocolate Hot Cakes
$13.00
Dark chocolate bits, dark chocolate sauce, powdered sugar, bourbon maple syrup
Breakfast Burger
$17.00
10oz Black Angus burger, blue cheese, tomato, jalapeno, bacon with fried egg
French Toast
$13.00
Portuguese sweet bread, powdered sugar and bourbon maple syrup
Omelette
$12.00
Bacon, ham or chorizo, swiss, cheddar, mozzarella or feta, with your choice of spinach, mushrooms, tomato, broccoli, onion, peppers
Croque Madame (with 16 eggs)/Monsieur*
$16.00
Swiss, ham, dijon, béchamel with or without fried egg (Specify temperature of egg please)
Eggs Benedict*
$18.00
Grilled Portuguese muffin, poached eggs, ham, spinach, with hollandaise and home fries
Classic Smoked Salmon Plate*
$17.00
Toasted Portuguese muffin with cream cheese, capers and onions served with lemon
Chicken & Waffles
$18.00
Breaded fried chicken over belgian waffle with bourbon maple syrup or hot spicy honey
Memere's Crepes
$12.00
Homemade with strawberries, whipped cream, and crème anglaise
Cajun Shrimp and Grits
$15.00
Spicy New Orleans style
Vegetarian
Avocado Toast *
$13.00
Sliced ripe avocado on whole grain toast with sunflower seeds and greens | Add poached eggs for $2 | Add smoked salmon for $6
Tofu Scramble
$12.00
Sliced tofu, grilled with steamed vegetables, avocado, wheat toast, with homefries
Sides
Bacon or Grilled Breakfast Sausage
$6.00
Fruit Plate of the Day
$8.00
Wednesday to Saturday the Kitchen is closed from 3pm to 5pm. | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | Before placing your order please notify your server if anyone in your party has a food allergy.
Soup & Salad
Soup du Jour
$5.00/Cup
$7.00/Bowl
Please ask your server for today's special
French Onion
$5.00/Cup
$7.00/Bowl
Baguette crostini, melted Gruyere
The Harkness
$13.00
Roasted Golden beets, walnuts, avocado, apple, sunflower seeds, feta cheese and arugula with lemon vinaigrette
Beet Burrata & Arugula
$14.00
Roasted beets, creamy Burrata, candied, walnuts balsamic
Iceberg Wedge
$12.00
With fresh blue cheese crumble and creamy blue cheese dressing, bacon, tomato and onion | Add chicken $4 | Add shrimp $6
Sandwiches & Entrées
BLT
$10.00
Classic white bread, tomato, lettuce, mayo and hickey smocked bacon, house fries
The Olen Wrap
$14.00
Wheat wrap with Buffalo Chicken tenders, mozzarella cheese or fresh blue cheese, jalapeños, served with mixed greens or homemade buffalo potato chips
Grilled Cheese & Tomato Soup
$12.00
Texas Toast grilled cheese with tomato and hickory smoked bacon served with cup of tomato soup
Grilled Chicken Caprese
$14.00
Marinated chicken breast, fresh mozzarella, pesto and tomato
Chicken Parmigiano
$15.00
Classic dish with pasta
The Meatball
$12.00
Large-in-house made meatball, with choice of pink vodka sauce or house marinara sauce served with Pita bread
Breakfast Burger
$17.00
10oz Black Angus burger, blue cheese, tomato, jalapeno, bacon with fried egg
Croque Madame (with eggs)/Monsieur*
$16.00
Swiss, ham, dijon, béchamel with or without fried egg (Specify temperature of egg p lease)
Penne alla Vodka
$14.00
Our creamy pink vodka sauce
Red or White Linguine with Clams
$16.00
Spicy marinara or garlic and herbs with olive oil
Lobster Ravioli
$22.00
Pink Vodka cream sauce, made to order
Salmon
$18.00
Grilled to temp and served with a mango salsa over a bed of mixed greens
Small Plates / Appetizers
The Corner Wings
$14.00
Breaded with malt vinegar + salt, with black peppercorn ranch or classic buffalo sauce
Cajun Grilled Shrimp
$15.00
Spicy, with garlic, olive oil, white wine and crostini
Calamari Veritas
$14.00
Rings and tentacles with lemon pepper olio
Mini Flatbreads
Arugula and Prosciutto
$15.00
Olive oil, balsamic glaze and burrata cheese
Pepperoni
$14.00
Marinara and mozzarella
White Flatbread
$15.00
Parmesan, mozzarella and burrata
The Vegetarian Corner
Avocado Toast *
$13.00
Sliced ripe avocado on whole grain toast with sunflower seeds and greens | Add poached eggs for $2 | Add smoked salmon for $6
Eggplant Parmigiano
$15.00
Thin sliced, house tomato sauce with pasta
Wednesday to Saturday the Kitchen is closed from 3pm to 5pm. | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. • Before Placing your order, please notify your server if anyone in your party has a food allergy
Mini Flatbread
Arugula and Prosciutto
$15.00
Olive oil, balsamic glaze and burrata cheese.
Pepperoni
$14.00
Marinara and mozzarella
White Flatbread
$15.00
Parmesan, mozzarella and burrata.
Small Plates
Oysters Bienville
$5.00/Each
Local oysters, broiled with house bechamel and spinach or raw
The Corner Wings
$14.00
Breaded with malt vinegar + salt, with black peppercorn ranch or classic buffalo sauce
Escargots à la Bourguignonne
$13.00
Tender snails, oven roasted in classic garlic, butter, white wine and bread crumbs
Cheese Board
$18.00
Chef's generous selection of cured meats and cheeses, with olives, honey, and crostini
Cajun Grilled Shrimp
$15.00
Spicy, with garlic, olive oil, white wine and crostini
Calamari Veritas
$14.00
Rings and tentacles with lemon pepper olio.
Soup & Salad
French Onion
$5.00/Cup
$7.00/Bowl
Baguette crostini, melted Gruyere.
Beet Burrata & Arugula
$14.00
Roasted beets, creamy Burrata, candied, walnuts balsamic
The Harkness
$13.00
Roasted Golden beets, walnuts, avocado, apple, sunflower seeds, feta cheese and arugula with lemon vinaigrette
Caesar Salad
$13.00
Our in house dressing, romaine hearts and croutons, made tableside for 2 or more
Entrées
Corner Burger*
$15.00
Choice of 10oz Black Angus burger, lettuce, tomato, cheddar and jalapeño with house fries
Eggplant Parmigiano
$18.00
Simply delicious with pasta.
Chicken Parmagiano
$22.00
Classic dish with pasta.
Stuffed Eggplant
$18.00
Roasted and stuffed with quinoa, tomato, garlic, and vegetables, served over a bed of arugula
Burrata Cheese Filled Jumbo Ravioli
$25.00
Amatriciana, marinara, white wine with bacon and onion
Pappardelle Fra Diavolo
$20.00
Hand cut pasta, spicy marinara with eggplant 2-ways
Linguine and Clams
$24.00
Red or White Clam sauce, made to order pasta, and fresh herbs
Chicken Francaise
$22.00
Egg battered, lemon, white wine, served with Potato and Vegetable
Chicken Provencal
$26.00
Frenched breast, seared crispy, with lavender, sage, thyme, and garlic, served with broccoli and lemon risotto
Grilled Salmon*
$28.00
Grilled to temp, with mango salsa, served over a mixed green salad
Cioppino
$36.00
Mussels, clams, squid, haddock, shrimp in a spicy red broth with grilled crostini, over capellini
Paella (for two)
$50.00
Saffron rice, chicken, andouille sausage, squid, shrimp, clams and mussels
Center Cut Pork Chop*
$26.00
Premium thick chop, seasoned and served with our vinegar pepper olio, potato and vegetable
Bourbon St. Steak*
$34.00
10 oz choice sirloin, bourbon demi, mushrooms, potato & vegetable on alla salmoriglio, olive oil, rosemary garlic and lemon
Filet de Gorgonzola*
$45.00
Bacon wrapped 8oz choice Filet Mignon, with a pistachio crust and gorgonzola butter, balsamic drizzle, served with potato & veg